October 8, 2011

Recipe Time

Sunday dinner is tomorrow and it's my turn to cook. So this is what I'm going to make.

So yummy, right? Just in case you're interested in making this delicious meal for yourself and roommates or whoever, here is the recipe.

White Bean Chicken Chili

4 cans white northern beans(don't drain)
4 chicken breasts
1 jar of medium salsa
1 small can of diced green chillis

 Place chicken breasts in crock pot. Pour over the 4 cans of beans (with juice), salsa and chillis.
Cook on high 4 hours. Take out a breast and see if cooked through and see if it shreds easily. If not return to crock pot and cook another 30 min to hour. Remove chicken and shred it then return to crock pot and mix around in beans/sauce.
Serve with shredded cheese, sour cream, and/or crushed tortilla chips on top. 

Enjoy! :) 


01 09 10